Made to get wet. The White Water Fillet knife is designed to withstand and thrive in wet conditions. Made from rust-resistant stainless steel with just the right amount of flex for making precise fillet cuts. The polymer handle with soft textured inserts gives this knife a sure grip and shrugs off wet conditions.
- Fixed blade
- 420J2 stainless steel
- Long and flexible for precise fillet cuts
- Washable injection-molded polymer with rubber grip inserts
- Nylon lanyard
- Hard molded polymer sheath
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